Hugo Myburgh is currently the Head of Procurement - Meat at IOEC, where they apply their extensive experience in the agricultural sector to optimize procurement strategies. Previously, Hugo served as Wholesale Sales Manager and Wholesale Trader at Delico Meat Wholesalers, and as Junior Packhouse Manager at Sitrusrand Landgoed, leading teams and managing operations to enhance efficiency. Hugo also worked as Assistant Farm Manager at Smetana Farms, focusing on precision grain farming. They earned a Diploma in Agricultural Production & Management from Grootfontein Agricultural Research Institute.
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