Scott Surma is a seasoned Food and Beverage Industry Executive with a diverse background spanning several decades. They earned a Bachelor of Science in Business Administration and Management from Marquette University, graduating in 1985. Their career includes roles such as Account Manager at Henry Broch & Company and Sales Manager at Cargill Flavor Systems. Scott has held various executive positions, most recently serving as Director of Business Development at iprona Group since 2025.
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