Eric Schmoyer is a Technical Innovations Director at IRCA Group and has extensive experience in the technical services field. They served as a Senior Manager of Technical Services at Barry Callebaut and previously held roles as R&D Lab Manager and R&D Project Manager. Eric was a President of the American Association of Candy Technologists and has been an active member of various industry organizations. They have a strong background in managing production sample libraries and troubleshooting confectionery problems.
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