Island Brew Coffeehouse is a locally owned coffeeshop in Hawai'i Kai independently owned by husband and wife O'ahu residents serving premium Hawaii coffee and healthy food choices with a focus on fresh, local and organic products. Island Brew Coffeehouse uses organic Milk in all its espresso drinks and coffee beverages while offering organic soy and almond and coconut milk alternatives. Guest also enjoy a variety of award wining Hawaii grown coffee and coffees from around the world made to order. Espresso drinks include the classics as well as our signature Malabar Mocha, Biscotti Latte, Raspberry Mocha, Oreo Espresso shake...and The Elvis (Blended Mocha with bananas and peanut butter!

Breakfast offerings are served all day and include freshly baked pastries made daily, locally baked bagels, waffles, breakfast bagel and croissant sandwiches. Many pastries include vegan and gluten free choices! Island Brew Coffeehouse also offers Acai bowls, Acai smoothies and fruit smoothies including our lates addition the PB&J smoothie. 

The lunch menu at Island Brew Coffeehouse includes made to order oven-roasted sandwiches made with locally made Naked Cow Dairy butter in a variety of bread options including gluten free and organic whole grain, meat and cheese combinations as well as tomato basil flat-bread pizzas.  

Island Brew Coffeehouse supports local schools, businesses and nonprofit organizations to promote community service and environmental sustainability.

Island Brew Coffeehouse

Org chart

Teams

Offices