Nityanand Kumar is an accomplished Executive Chef currently overseeing culinary operations at Lohono Stays and Isprava. With a rich background in the hospitality industry, Nityanand has held various executive chef positions at establishments such as Baywatch Resort Goa and The Fern Hotels & Resorts. Nityanand also served as Executive Sous Chef at Kenilworth Hotels & Resorts and Royal Goan Beach Club. Nityanand's culinary education was completed at the Guardian Angel Institute of Hotel Management and Catering Technology in Goa, where a diploma was earned from 2000 to 2003.
This person is not in the org chart
This person is not in any teams
This person is not in any offices