Sruthy T. is an aspiring food technologist currently serving as a Manufacturing Executive at ITC Limited since 2023. With a Bachelor of Technology in Food Technology from Kerala University of Fisheries & Ocean Studies, they have gained diverse experience through internships, including roles as a Quality Executive at Elanad Milk Pvt. Ltd and various internships in food processing. Prior experiences include serving as a Campus Ambassador at Foodyaari.com and conducting studies related to food production and processing. Sruthy's educational background and hands-on experience reflect a commitment to advancing their skills in the food technology sector.
Location
Tiruchirappalli, India
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