Jacobsens Bakery Ltd. ( former Intergoods Bakery Ltd. ) was established in 1962 by Mr. Sigurd Jacobsen - originally as an import/export company.

In 1967
The company commenced export and marketing of traditional Danish Butter Cookies in tins under its own brands using domestic manufacturers to co-pack the products.

In 1984
The business had grown to a substantial level and the decision was made to establish own manufacturing facility. A state-of-the-art, fully automated baking and packing line was installed. During the following years investments in the latest technology was constantly implemented in order to increase capacity, to secure a high and consistent quality level, create a higher degree of flexibility and to ensure just in time delivery.

In 2001
In January 2001 the company changed its name from Intergoods Bakery Ltd. to Jacobsens Bakery Ltd as part of a new product and branding strategy.

Today Jacobsens Bakery Ltd. is the preferred supplier of Danish quality cookies packed in an extensive range of added value tins by major retailers all over the world. This position has been achieved through detailed knowledge about the constant changes in market- and consumer demands and consequently constant innovation within products and designs.

Ownership

Jacobsens Bakery Ltd. is owned by Jan Jacobsen and GIVESCO A/S.

The preferred supplier
We want to maintain a position as the preferred supplier of high quality Danish Cookies in added value packaging in traditional and modern designs - in line with global retailer and consumer demands.

The innovative supplier
We want to be considered the most innovative and reliable partner within the category by our current and new customers.

The safe supplier
We want to maintain this position by securing a high and consistent product quality, efficient logistics, consumer oriented marketing schemes and competitive pricing.

We are higher level IFS and BRC AA+ certified

GDPR: https://www.jacobsens-bakery.com/en/privacy-policy

Jacobsens Bakery Ltd

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