John Anderson is an experienced franchise executive with a significant background in the restaurant industry. Currently serving as President of the Bright Works Franchise Group with Jamba since 2008, John has successfully operated multi-unit franchises in Southern California and Nashville, TN. Previously held leadership roles include Director of Franchise Operations at FAT Brands Inc., President and Chief Operating Officer of the Fast Casual Division at Jack in the Box, and various positions at Fatburger, Arby's Restaurant Group, Dunkin' Brands, and Pizza Hut. John holds a Bachelor of Science in Management from Purdue University.
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