Rodrigo C. is an experienced professional with a 22-year career in the meat processing industry, specializing in poultry and industrialized products. For the past 10 years, Rodrigo has served as the Industrial Unit Manager at JBS, overseeing all operations at a facility with over 1,500 direct collaborators and managing exports to various countries. Rodrigo's earlier roles include Logistics Coordinator at BRF and Administrative and HR Manager at Seara Alimentos S/A (JBS FOODS). Rodrigo holds a Bachelor's degree in Business Administration in Agribusiness from Faculdade de Tecnologia e Ciências and is currently pursuing a high school education at Colégio Santo Agostinho.
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