Treesa Vincent is an experienced Safety Health and Environment Specialist currently employed at JDE Peet's since January 2025, previously serving as an HSE Specialist at the same company. With a background in food safety and health management, Treesa has held key positions, including Health & Safety and Food Safety Manager at Anantara Hotels, where programs for Food Safety and Health & Safety Management Systems were developed and implemented. Past roles also include Food Safety Manager at The Abu Dhabi EDITION and Four Seasons Hotels and Resorts, where Treesa successfully implemented certifications for food safety management systems. Additionally, Treesa contributed as a Research Volunteer at Vision Products, focusing on nutritional data, and has experience in quality control in water purification. Treesa holds a Bachelor of Science in Food Science from Mahatma Gandhi University.
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