Alexis Olsen is an experienced professional in the hospitality industry, currently serving as Assistant General Manager at Jeff Ruby Culinary Entertainment since September 2022. Prior experience includes roles as Assistant General Manager and Restaurant Manager at Perry's Steakhouse & Grille from August 2019 to September 2022, and as Restaurant Manager at Del Frisco's Restaurant Group from September 2017 to October 2021, where responsibilities included managing the wine program as a Level 1 Sommelier. Earlier professional experience includes positions as Office Manager at ARAMARK Higher Education and Buyer/Card Administrator at C&J Energy Services, Inc., focusing on cost-cutting and revenue enhancement through innovative management. Alexis began the career as a Server at Perry's Steakhouse & Grille and is pursuing a Bachelor’s degree in Supply Chain Management at the University of Houston-Downtown.
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