Nathan Phillips is an experienced professional in sustainability and workplace experience, currently serving as Category Lead for Workplace Experience at JLL since August 2018, where Nathan supports various projects related to food, wellness, and hospitality. Nathan is also a member of JLL's Global and Americas Sustainability Working Groups, focusing on developing sustainable procurement practices. As the owner of PhillipStrategies, Nathan combines passion for sustainability with proven leadership to provide strategic consulting. Previous roles include consulting for VT Group on café development, business development at ThisFish Inc. improving seafood traceability, and managerial positions at Taos Ski Valley and Catalina Offshore Products, among others. Nathan holds a Bachelor’s degree in Business Administration with an emphasis on Sustainability from City University of Seattle, and has extensive experience in strategic management and operations across various food and beverage sectors.
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