Olivia Portelli is currently working as a Continuous Improvement Manager, Member Operations Manager, Coach Enablement Manager, and Health Coach Manager at Found. Previously, Olivia worked as a Pastry Chef at The Love, Pastry Sous Chef at Talula's Garden and Talula's Daily, Assistant Pastry Chef at Morimoto Philadelphia, Pastry Chef at White Dog Cafe, and Pastry Cook at Il Pittore. Olivia holds a Master Level Nutrition Consultant degree from American Fitness Professionals & Associates and an Associates of Science in Baking and Pastry Arts from The Restaurant School at Walnut Hill College.
September 1, 2023 - present
April 1, 2023
November, 2022
September, 2021
April, 2021