Jongens van de Bar, een crew bedrijf in hart en nieren. Onze kracht zit in onze community: gemotiveerde medewerkers die met plezier samenwerken en daardoor kwaliteit leveren. Teams die voelen als vrienden, en presteren als professionals.

Jongens van de Bar

Floris Lugtmeijer

Kim van Soest

Romy Betting

Lise van der Werf

Lara Weijers

Anne-Roos Rasenberg

This department manages the delivery of service excellence in the hospitality sector, including food and beverage operations.

Hospitality Services

This department manages all aspects of bar services, including staffing, customer engagement, and inventory management.

Bar Operations

This department oversees the preparation and serving of food and drinks, ensuring guest satisfaction and quality service.

Food and Beverage Services

This department focuses on the preparation and serving of drinks in various settings.

Beverage Services

This department coordinates and executes various events to ensure successful planning and delivery.

Event Management

This department specializes in planning and executing various events and activities.

Jongens van de Bar

Org chart

Teams

Hospitality Services

Bar Operations

Food and Beverage Services

Beverage Services

Event Management

Event Services

Offices

Jongens van de Bar

Org chart

Teams

Hospitality Services

Bar Operations

Food and Beverage Services

Beverage Services

Event Management

Event Services

Offices

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