Michael D.

Michael D. has a diverse professional background, currently serving as a Healthcare Recruiter at The Judge Group since February 2017. Previous experience includes roles as a Sales/Chef at Rick’s Seafood from June 2006 to September 2012, where Michael excelled in customer service, problem resolution, and food preparation while adhering to professional standards. Additionally, from September 2006 to May 2010, Michael worked as a Sous Chef at the Bryce Jordan Center, managing culinary tasks for events, overseeing inventory and cleanliness, and training staff. Michael holds a BA in Telecommunications from Penn State University, completed in 2010.