Aliyah Payne possesses a diverse background in the hospitality and food service industry, with current roles as a server and hostess at Juniper Grill since August 2023. Previous experience includes baking at SMALLCAKES CUPCAKERY and hosting at Outback Steakhouse and Mellow Mushroom. Aliyah's educational credentials encompass a Bachelor of Science in Applied Food Science and an Associate of Arts and Sciences in Baking and Pastry Arts from Johnson & Wales University. Additionally, Aliyah served as a college mathematics tutor and peer leader at JWU, where responsibilities included event organization and student counseling. Early experiences include tutoring at Kumon and culinary internships, highlighting a commitment to customer service and culinary excellence.
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