Ryan Ching

Ryan Ching's work experience includes founding BM Kitchen Limited in 2017. In 2020, they became the Head of Kitchens & Concepts at foodpanda, where they created a new division and utilized delivery data to create virtual brands. Ryan grew revenues significantly during their tenure. From 2013 to 2017, they were the General Manager at Essential Flavours Asia, leading the company's expansion into Asia and setting up a sales and manufacturing facility in Vietnam. Prior to that, Ryan held roles as a New Business Project Manager and Strategy Analyst at Sugar Australia, a Corporate Development Executive at Wilmington Group plc, a Strategy Analyst at Accenture, and a Graduate Analyst at Siemens Australia.

Ryan Ching's education history includes an MBA program at Melbourne Business School from 2009 to 2011. Ryan also pursued a degree in Commerce with a focus on Accounting at the University of Melbourne, although the specific start and end year are not provided. Ryan attended Melbourne High but did not complete a degree there. Additionally, they completed several certifications, including "Advanced Learning Algorithms," "AI For Everyone," and "Supervised Machine Learning: Regression and Classification," all from Coursera in 2023.