Sam Lee

Sam Lee has a diverse work experience. Sam is currently working as the Manager of Operations at Just Kitchen, a limited company listed on the TSX. Sam joined this role in October 2021. Prior to this, they worked at foodpanda where they held multiple roles. From November 2020 to October 2021, they served as a Trade Marketing Supervisor. From August 2019 to October 2020, they worked as a Sales Representative. Before joining foodpanda, they worked at Wangpin Catering, where they held the position of Deputy Manager from April 2010 to July 2019.

Sam Lee attended Chinese Culture University, where they studied Geodesy. No information is provided regarding the specific years of attendance or any degree obtained.