At Kababji, we bring the true spirit of Lebanese cuisine to your table. 
Since 1993, we’ve stayed committed to quality, authenticity, and unforgettable flavor, making Kababji a name people trust and love. 
Every dish is made with care, rooted in our rich heritage and the passion and hospitality that define Lebanon.

Kababji is more than just food,  it’s a journey through taste, community, and the welcoming heart of Lebanese culture. Whether you’re dining in or grabbing takeout, we deliver the same honest quality and warm service every time.

We’re proud to keep our traditions alive while embracing new ideas,  all to bring people together with food that speaks from the heart.

Kababji Grill

The Main Street office in Jal el Dib focuses on food safety, quality control, and IT support for operational excellence.

Main street

Toufic Khoueiri

This department ensures compliance with food safety regulations and standards to maintain product quality and consumer health.

Food Safety

This department oversees employee relations, recruitment, training, and workforce management.

Human Resources

This department oversees marketing strategies and information technology management to enhance organizational performance.

Marketing and IT

This department oversees the daily operations and management of restaurants to ensure quality service and efficient processes.

Restaurant Operations

This department manages and supports the organization's technology infrastructure and data management services.

Information Technology

This department oversees the execution of operational strategies and ensures efficient management of resources and processes.

Kababji Grill

Org chart

Teams

Food Safety

Human Resources

Marketing and IT

Restaurant Operations

Information Technology

Operations Management

Offices

Kababji Grill

Org chart

Teams

Food Safety

Human Resources

Marketing and IT

Restaurant Operations

Information Technology

Operations Management

Offices

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