Silvan Durrer is a Küchenchef for the Kanton Bern, a position held since 2024. Previously, from 2019 to 2025, they served as Küchenchef at Lindenhof Spital. Silvan has held various culinary roles, including Executive Chef at Hotel Schweizerhof-Bern from 2011 to 2019 and Chef de Partie at prestigious establishments such as Hotel Traube Tonbach and Hotel Paradies. They completed culinary education at Hotel Des Balances in Luzern, earning an EFZ Koch degree between 1998 and 2001.
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