Kyle Smith is currently the National Technical Sales and Support Manager for Kerry, where they leverage their expertise in animal nutrition. Previously, Kyle served as a Technical Service Manager for Poultry at Evonik and held internships in nutrition at Sanderson Farms Chicken and Tyson Foods. Kyle earned a Bachelor’s Degree in Poultry Science and is a PhD candidate in Poultry Nutrition at Texas A&M University, where they also worked as a Graduate Research Assistant.
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