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Kersia, inventing a food safe world
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26 people · 0 jobs
Kersia, inventing a food safe world's headquarters in Dinard, France
Gauthier Baivier
Supply Chain & Industrial Operations Director
Thomas le Tertre
IT Operationnal Services Manager
Léa Drieu
Juriste droit des affaires
Philippine Erard
International HR Officer
Bruno Leconte
Responsable ERP
Valentin Fouquault
Supply Chain Corporate Buyer
Blandine Serpaud
Head Of Corporate Communication
Laetitia Nevot
Corporate Purchaser Goods & Services
Margaux Deschandelliers
Feed Category Performance Manager
Sébastien Lemâle
CRM Manager
Victor GILLET
Technicien support IT
Anne-Laure QUEAU
Responsable Safety & Sustainability
Lucille Lucas
Responsable des ressources humaines
Laetitia Rollin
Chargée d'affaires réglementaires
bertrand rogron
Manager Business Intelligence
Laura Lemoine
Category Manager Pig and Poultry
Mylène LESELLIER
Business Analyst Finance
Emilie B.
Junior Cybersecurity Project Manager
Léa Willez
Chargée Homologation matières premières et missions techniques
Isabelle Morant
Customer Experience Director
Hugo Dumoulin
Technicien IT
Bertrand de Latour
Chief Financial Officer
clément RAVINET
Chargé de projet CRM
Laurent SAQUET
Chef de projet France
Gladys MOISAN
Assistante administration des ventes
Agathe Cos
Cheffe de projet RH/GTA
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