Since 1966 King’s Command Foods has been dedicated to providing the food industry with only the finest protein meat products. Our products are the result of years of experience and expertise to bring you, our valued customer, quality products for menu solutions.

Food & Beverage

Manufacturing

King's Command Foods

The Versailles office focuses on financial management and procurement, supporting local operational efficiency.

Versailles

King's Command Foods' headquarters in Versailles, United States

Steve Wright

Matthew Schwartz

Michael Brown

Joe Henry

This department focuses on managing and optimizing sales processes and supporting sales strategies across regions.

Sales Operations

This department manages the sourcing of commodities and oversees financial accounting functions.

Procurement and Finance

This department ensures that products meet safety and quality standards through inspections and oversight.

King's Command Foods

Org chart

Teams

Sales Operations

Procurement and Finance

Quality Assurance

Offices

King's Command Foods

Org chart

Teams

Sales Operations

Procurement and Finance

Quality Assurance

Offices

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