Hugo L.

Hugo L. has a diverse range of work experience. Hugo began their career as a Service Civique at ES REDON HANDBALL in December 2017, where they worked until September 2018. Following this, they worked as an Assistant Communication Retail at Yves Rocher from February 2019 to March 2019. In June 2019, they became an Assistant Communication CRM at Yves Rocher and held this position until July 2019. Hugo then transitioned to the role of Assistant Communication Digitale at Yves Rocher from October 2019 to November 2019. In 2020, Hugo joined CCPA Group as a Chargé de communication, where they remained until September 2021. Hugo then moved on to work at Grizop Production as both a Réalisateur and a Vidéaste/Photographe starting in September 2021. Most recently, they have taken on the roles of Content & Community Manager and Réalisateur/Monteur/DA at SUPREM Food Court starting in August and September 2022 respectively.

Hugo L. began their education in 2014 at lycée St sauveur, where information regarding their degree and field of study is not provided. Hugo then pursued a BTS Communication degree at AFTEC from 2018 to 2020, specializing in Communication. In 2020, Hugo enrolled at IPAC and completed a Bachelor's degree in Event Planning and Communication, focusing on Event Planning.

In 2022, Hugo continued their education at Sup de Pub, where they pursued an M1 degree in Communication & Audiovisual Creation, specifically in Artistic Direction. Hugo is expected to complete this program in 2024.

Additionally, Hugo obtained certification in Collaborative Leadership from LinkedIn in October 2020.