Lawrence Brown is a seasoned professional with extensive experience in process improvement and maintenance supervision. Currently serving as a Process Improvement Specialist at Kohler Co., Lawrence has held the role of Maintenance Supervisor at Sargento Foods since April 2014. Lawrence holds a Bachelor's degree in Business Administration and Management from Kaplan University, which was completed between 2012 and 2017, and also possesses an Associate's degree in the same field from the same institution.
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