Founded in 1990 on the island of Crete, Kremel S.A. is a family-owned food manufacturer committed to redefining taste through innovation and quality. We serve consumer retail brands, professional food-service channels and industrial / private-label partners.

Our capabilities span:
Plant-based dairy alternatives (blocks, slices, shreds, feta-style, spreads, grill/fry formats) with full allergen-free, gluten-free, lactose-free credentials. 
Dairy-analogue products for industrial and catering clients: yoghurt analogue, feta analogue, processed spreads, sauces. 
Bespoke innovation solutions: custom formats, flavors and functionalities to meet high-demand professional and industrial partners. 

Rooted in Cretan tradition yet globally oriented, Kremel combines craftsmanship, scalable production (10,000 m² facility) and rigorous standards (IFS Food, BRC) to ensure consistent supply and premium performance. 

Whether you are a retailer looking for inspiring consumer brands (e.g., Bō Delicious, Rethink Greek White) or an industrial partner seeking tailored food-solutions, we deliver.

 Explore our portfolio: kremel.gr

Kremel SA

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