Gschwendner Michael

Gschwendner Michael has extensive experience in engineering and project management, particularly in the food and beverage sector. Gschwendner served at Nestlé from November 2006 to July 2010, focusing on engineering for a major capital project in the production facility, managing CAPEX project execution, and leading packaging engineering in R&D. Prior to this, Gschwendner worked at Krones AG from March 2000 to October 2006 as a group lead for product specialists in aseptic technology, later returning to Krones AG in January 2015 as the Head of Aseptic Technology and Vice President. Gschwendner holds a Diplom-Ingenieur degree in food and beverage from Technische Universität München and completed a micro MBA at Nestlé.