Twan Hellings is a Senior Consultant at KTBA, a Mérieux NutriSciences Company, where they assist in implementing and maintaining quality systems in the food industry. With a background as a Quality Assurance Manager at JVB Meat Insiders from 2006 to 2011, Twan has successfully elevated quality standards, achieving multiple certifications, including transforming a BRC Grade B to Grade A in just two months. They hold a Bachelor's degree in Food Business from Hogeschool van Arnhem en Nijmegen and have completed various courses, including PCQI certification for food safety standards in the USA.
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