Boire et manger à la française 🍽
Des brasseries qui défendent ardemment l'art de vivre à la française 🔥 Cuisine tradi 100% maison, produits français, frais et de saison.

La Nouvelle Garde

This department oversees the creation and management of culinary offerings, ensuring high quality and innovative dining experiences.

Culinary Services

This department oversees the operations and administration of restaurant locations.

Restaurant Management

This department oversees the daily operations and management of the brasserie.

Brasserie Operations

This department focuses on managing creative projects and overseeing the development of innovative content and designs.

Creative Services

This department focuses on food preparation, menu creation, and ensuring high culinary standards in the kitchen.

Culinary Excellence

This department manages employee relations, recruitment, and organizational development.

La Nouvelle Garde

Org chart

Teams

Culinary Services

Restaurant Management

Brasserie Operations

Creative Services

Culinary Excellence

Human Resources

Offices

La Nouvelle Garde

Org chart

Teams

Culinary Services

Restaurant Management

Brasserie Operations

Creative Services

Culinary Excellence

Human Resources

Offices

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