La Réserve Resort is het eerste 5-sterren superior hotel aan de Belgische kust. Met 106 stijlvolle kamers en suites, een luxueuze wellness & spa en culinaire topbeleving in restaurant La Rigue staat het resort synoniem voor verfijning en gastvrijheid. Dankzij panoramische uitzichten, state-of-the-art faciliteiten, 100 parkeerplaatsen met laadpunten en een ligging buiten de LEZ is La Réserve Resort de ultieme bestemming voor zowel zakelijke als privégelegenheden.

La Réserve Resort

Mike Van den Bussche

This department oversees the operations and guest services of the hotel.

Hospitality Management

This department manages all aspects of food preparation, cooking, and kitchen management.

Culinary Operations

This department handles various operational functions including support roles that facilitate daily activities.

Operations Support

This department is responsible for developing strategies to promote and sell products or services, as well as managing client relationships and market research.

Sales and Marketing

This department is responsible for providing parking and vehicle-handling services for guests.

La Réserve Resort

Org chart

Teams

Hospitality Management

Culinary Operations

Operations Support

Sales and Marketing

Valet Services

Offices

La Réserve Resort

Org chart

Teams

Hospitality Management

Culinary Operations

Operations Support

Sales and Marketing

Valet Services

Offices

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