Lake Champlain Chocolates
Michael Versluys is an experienced design professional currently serving as the Product & Packaging Design Manager at Lake Champlain Chocolates since June 2023. With a strong background in graphic design and creative leadership, Michael has operated as an Independent Graphic Designer and Owner at Triangl Design since June 2018. Previous roles include Creative Director at Seventh Generation from December 2013 to March 2017, Associate Creative Director at Keurig Green Mountain, Inc. from September 2006 to December 2013, Senior Graphic Designer at Green Mountain Coffee Roasters from September 2003 to 2006, and Graphic Designer at Shepley Bulfinch from 2000 to 2003. Michael holds a Bachelor of Arts degree in Journalism and Mass Communications with a focus in Marketing from St. Bonaventure University, completed in 1999.
Lake Champlain Chocolates
Since 1983, Lake Champlain Chocolates has worked in pursuit of extraordinary chocolate moments. As a pioneer in the American chocolate movement, the Vermont chocolate company strives to create only the best-tasting chocolates imaginable. In the early days this meant sourcing the highest-quality fresh, local ingredients and never using preservatives or artificial flavors. Today, the second-generation, family-owned company’s pursuit of the extraordinary continues. As a Certified B Corporation, the company is committed not only to be the best in the world, but to be the best for the world by supporting cacao growing communities and using 100% fair trade certified chocolate, reducing toxins in the environment by sourcing organic ingredients, whenever possible, and continuing to make extraordinary seasonal and everyday chocolates for all to enjoy. Lake Champlain Chocolates are available at their three company-owned stores in Vermont, nationwide at specialty stores and grocers, and online at Amazon and www.lakechamplainchocolates.com.