A premium, family owned food business practicing French artisan baking disciplines. Laurent manufactures breads, cakes, pastries and savouries for retail and wholesale nationally and internationally.

Standing for passion, quality and tradition, Laurent introduced the concept of French artisan baking to Australia, with its first store opening in 1993 on Melbourne’s high fashion shopping strip, Toorak Road and has grown to 18 café locations across Melbourne.

In March 2018, Laurent expanded our manufacturing facility in Braeside which produces French breads to the highest traditional standards with total consistency. This facility is globally unique with much of its equipment developed by our innovative team to recreate techniques that are centuries old - including slow rise and the use of our own live sourdough starter.

This achievement is a further reflection of our single-minded dedication to taste (regardless of cost or time) which drives our business as much today, as it did when we began. Discover more about Laurent at www.laurent.com.au

Cooking

Food & Beverage

Restaurants

Retail

LAURENT

LAURENT's headquarters in Melbourne, Australia

Laurent Boillon

Braith Trimble

Theo van Papendorp

This department is responsible for ensuring the quality and reliability of products and services through systematic testing and evaluation processes.

Quality Assurance

This department focuses on managing day-to-day retail functions and providing customer support.

Retail Operations

This department manages daily café activities, including customer service and beverage preparation.

Café Operations

This department specializes in the creation and preparation of desserts and baked goods.

Culinary Arts

This department is responsible for managing financial planning, analysis, and accounting functions within the organization.

Finance Department

This department focuses on overseeing product packaging processes and coordinating marketing efforts to ensure effective promotion.

LAURENT

Org chart

Teams

Quality Assurance

Retail Operations

Café Operations

Culinary Arts

Finance Department

Packaging and Marketing

Offices

LAURENT

Org chart

Teams

Quality Assurance

Retail Operations

Café Operations

Culinary Arts

Finance Department

Packaging and Marketing

Offices

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