Justin Netto is an accomplished Food and Beverage Director, District Chef, and Director of Operations with 22 years of experience in diverse and challenging environments. Currently, Justin serves as the Director of Food and Beverage at LCS. Previously, Justin held positions including Executive Catering Chef at Vanderbilt University and Executive Chef at both Bon Appétit Management Company and Zinburger Wine & Burger Bar. Justin earned a Le Diplôme du Boulanger in Culinary Arts from the French Culinary Institute.
This person is not in the org chart
This person is not in any teams
This person is not in any offices