Alys Dill

Food And Beverage Manager

Alys Dill has extensive experience in the hospitality and food service industry, currently serving as Food and Beverage Manager at Legends since October 2018, where roles have included Staffing Coordinator and Game Day Manager for events at AT&T Stadium. Previous positions include Convention Services Manager at Marriott Champions Circle, Assistant General Manager at Eagles Nest Sports Restaurant, and Catering Sales Manager at Hilton Fort Worth. Alys began a career with roles such as Conference Coordinator and Guest Service Agent at Gaylord Texan, and further experience includes Inside Sales/Customer Service at Southwest ADI and Member Relations/Front Desk Manager at Colonial Country Club. Alys holds a degree in Hospitality Management from Tarrant County College, earned between 2011 and 2013.

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