James Perry has extensive experience in the hospitality and event management sectors, having held various roles within ARAMARK and other companies since 2009. Key positions include Intern at ARAMARK at Fenway Park, BOH Facilities Director/Executive Steward, Department Manager of Concessions at ARAMARK at Angel Stadium, and Director of Premium Services at Legends. James also has experience as a Premium Catering Manager at the Phoenix Convention Center and AGM at Petco Park with Delaware North. Educational qualifications include a Master of Business Administration from the University of North Carolina at Chapel Hill and a Bachelor's degree in Hospitality from Boston University.
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