Robert Lollar is a Construction Project Manager currently at Lessen, where they have been managing projects since 2020. Prior to this, they served as Facilities Manager at Red Lobster and Darden Restaurants from 2014 to 2020 and 2005 to 2014, respectively. Robert also held the role of Construction Superintendent at Advanced Construction and Consulting from 2003 to 2005, leading crews on projects for prominent clients. They pursued studies for a Business Degree at Metropolitan State University of Denver between 1980 and 1982.
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