Levain Bakery
Sonia Chiu is an experienced accounting professional with a strong background in financial management and consulting. Currently serving as Accounting Manager at Levain Bakery since February 2022, Sonia has previously held similar managerial roles at Nutrafol and PINATA, along with experience as a Junior Controller and Financial Accounting Consultant at DVF. Earlier in the career, Sonia worked as a Controller at Fab.com and Finance Manager at Parragon, following a position as Accounting Manager at Built NY. Sonia's experience also includes a role as Fiscal Associate at Ifetayo Cultural Arts Academy, Inc. Educational background includes a Bachelor of Science in Business Administration with a concentration in Accounting from the Rochester Institute of Technology, complemented by foundational studies at Brooklyn Technical High School.
Levain Bakery
Levain Bakery: Nestled in New York City’s Upper West Side, Levain headquarters is a cozy neighborhood bakery where locals are greeted by name. A steady stream of loyal regulars stand side by side with tourists, eager to sample the legendary baked goods. From an inventive array of rustic breads to the world-famous six-ounce chocolate chip walnut cookie, everything is baked on-site, fresh every day from the finest natural ingredients. What doesn’t sell that day goes to help feed the hungry—a mission that has been solidly in place since the beginning.