Steven Morris

Executive Chef Aston Villa Football Club

Steven Morris is an accomplished culinary professional with over 20 years of experience in high-profile catering for major sports events worldwide. They served as Head Chef for the Volvo Ocean Race from 2013 to 2021, where they managed logistics and menu development across eight countries. Steven held the position of Development Chef at Jamie Oliver's Fabulous Feasts, contributing to large-scale events and bespoke menus. Currently, they are the Executive Chef at Aston Villa Football Club, continuing their commitment to innovative culinary experiences.

Location

Oxford, United Kingdom

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