Stephanie Sollers serves as the Chief Executive Officer and a Board Member of Virtual Dining Concepts, focused on empowering restaurants through creator-led brands since January 2022. As a Limited Partner at Looking Glass Capital since November 2021 and a Partner at Lobos Boxing Club since March 2019, Stephanie has demonstrated a commitment to entrepreneurial ventures. Previous roles include Enterprise Partnerships Lead at DoorDash, where efforts were concentrated on local economies and ghost kitchens, and Sales Lead & Site Launcher at CloudKitchens. Additional experiences include founding OMO Together, heading Brand Partnerships at Ogury, and holding various leadership positions at GroundTruth. Stephanie's involvement in initiatives like No Girl Left Behind reflects a dedication to empowering women and girls. Educationally, Stephanie holds a BA in Art History from Fordham University.
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