Fabienne Schulte is a Senior Sustainability Managerin and Sustainability Coach with a hands-on mentality. Currently, they develop and manage sustainability strategies for L'Osteria, ensuring that sustainability is an integral part of the company's operations. Fabienne also conducts interactive workshops on sustainability at HolaHuby, focusing on environmental responsibility and employee engagement. Their past experiences include roles in corporate social responsibility at Infineon Technologies and business development at AFTS.biz. Fabienne holds a background in sustainability from Ludwig-Maximilians Universität München.
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