Ryan Landeck is currently serving as the Operations Team Lead at Lugg, Inc. where Ryan successfully opened nine new markets in a span of ten months. Previously, Ryan worked as a Warehouse Associate at Scandinavian Designs and managed operations at SAMS GRILL & SEAFOOD RESTAURANT LLC for nearly a decade. With experience as a Head Bartender and Bartender at various establishments, Ryan has a diverse background in customer service and management roles. Ryan also has experience as an Office Assistant at Hathaway Dinwiddie, showcasing their organizational skills. Ryan graduated with a Bachelor of Humanities in Literary Journalism from UC Irvine.
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