The idea is that the wine undergoes different stresses from the vineyard to bottling (underground watercourses, faults, earth's electrical and magnetic network, oxidation, problems linked to the mechanization of the profession, etc.), our action will come eliminate the negative impact of these stresses on the vines and the wine. This allows the vine to concentrate more of its energy on its growth and development by better fighting against diseases and other disturbances, as for the wine, it delivers its full vibrational potential.

Lumenatura

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Lumenatura

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