Amanda Mcfarland

Amanda McFarland is an accomplished hospitality professional with extensive experience in food and beverage management. Currently serving as Vice President of Food and Beverage and Corporate Director of Restaurants + Bars at Makeready since September 2018, Amanda has previously held leadership roles including General Manager at The Adolphus and Interim General Manager at The Alida Hotel. Prior positions include Director of Operations and Director of Food and Beverage at The Adolphus, and Director of Restaurant Operations at Headington Companies. Amanda's early career includes a role as General Manager at Consilient Restaurants and Assistant Manager at Gaylord Entertainment. Amanda earned a degree in Interdisciplinarity with a focus on Architecture, Design, and Management from The University of Texas at Arlington.