Lexi Eisele

Lexi Eisele, RD, CDCES, is the Director of Nutrition Services at Mama's Kitchen, where they currently oversee nutritional programs. They previously held roles as a Registered Dietitian and Senior Registered Dietitian within the same organization. Lexi has experience as a Prep Cook at Diabetic Youth Foundation's Bearskin Meadow Camp, managing meal preparation for individuals with Type 1 Diabetes, and as a Food Service Assistant at Cal Poly Associated Students, Inc., serving nutritious meals for young children. They completed a Dietetic Internship at Simmons University after earning a Bachelor of Science in Dietetics and Clinical Nutrition Services from California Polytechnic State University-San Luis Obispo.