Florian Narjot is currently a student at Université Paris 1 Panthéon-Sorbonne, pursuing a Master's in Corporate Finance - Treasury. Florian has previously worked as an Assistant DAF and Assistant financier at Manucurist, where they managed billing and client receivables for French and US markets. Additionally, they served as an Account Executive at Les Sherpas, focusing on client account management and process development, and gained experience in prestigious restaurant service as Chef de Rang at CAFE DU TROCADERO and Restaurant Alma. Florian also holds a Bachelor of Commerce with a focus on Finance from INSEEC and a background in Mechanical Engineering.
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