Pranit Jibhakate is a Manager of New Product Development and Regulatory at Mapro Foods, with previous experience as an Assistant Manager in development and application at Döhler India. They hold a Bachelor of Technology (B.Tech.) in Food Technology from Laxminarayana Institute of Technology, Nagpur. Their expertise includes sensory evaluation, quality management, and a deep understanding of ISO standards, along with a solid foundation gained during a summer internship at ITC Food Division. Pranit has a proven track record in quality assurance within the food and beverages industry.
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