Allison King possesses a diverse background in sales, event coordination, and executive assistance, demonstrating strong expertise in the hospitality and real estate sectors. Experience includes roles as Promotions Sales Associate at Kinder's Premium Quality Seasonings & Sauces, Senior Catering Sales Manager at Scott's Seafood, and Event Sales Manager at Lafayette Park Hotel & Spa. Currently, Allison serves as Executive Assistant to the Senior Vice President at Marcus & Millichap since August 2022. An educational foundation in Communications and Public Relations was established with a Bachelor of Arts degree from CSU Sacramento, completed in 2013.
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