Mark Anthony Brewing Inc
Eli Long has a Bachelor of Science in Biological Engineering from The University of Georgia. They have held various roles in different companies such as Mark Anthony Brewing Inc, Anheuser-Busch InBev, University of Georgia, and AMF Bakery Systems. They have experience in process improvement, reliability engineering, root cause analysis, operations management, maintenance management, and brewing management. In their most recent role at Mark Anthony Brewing Inc, they were the Process Improvement Manager and Reliability Engineer, leading process improvement projects and developing Infor CMMS. Eli has a strong background in improving production efficiency, driving quality initiatives, implementing process control, and leading environmental initiatives within the brewing process.