Mark Laven is an accomplished professional with extensive experience in supply chain management and continuous improvement. Currently serving as Vice President of Supply and Continuous Improvement at Mark Anthony Brewing Inc, Laven previously held multiple vice presidential roles at Diageo, including Vice President of Supply and Vice President of Supply, Strategic Initiatives. Additionally, Laven has experience in agriculture and supply planning as Vice President of Viticulture, Grower Relations, and Supply Planning. Prior to those positions, Laven was the Director of Manufacturing at Mars and holds a Bachelor's Degree in Food Science and Honours Chemistry from the University of Guelph, as well as an MBA from the University of Waterloo.
January, 2019 - present