Anton Vincent serves as President of Mars Wrigley North America and Global Ice Cream since May 2019, leading a diverse portfolio in the confectionery and snacks sectors for a major global private company. In addition, Anton holds the position of Independent Board Member at International Paper and previously served as CEO of Greencore USA. Anton's extensive experience at General Mills includes multiple leadership roles, such as President of the Snacks, Frozen Frontier, and Baking Divisions. A key contributor to General Mills' $10.6 billion Pillsbury acquisition as Director of M&A, Anton has also been a board member for General Mills' Venture Fund, 301 INC, and led operations at Delta Bluff LLC, an Applebee's franchisee. Anton's educational background includes an MBA in Marketing from the Indiana University Kelley School of Business and a Bachelor of Business Administration in Finance from Sam Houston State University.
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